- One box containing 700 individual packets
- Use to sweeten beverages, or sprinkle on cereal, fresh fruit, and more
- Each packet provides the sweetness of 2 teaspoons of sugar
- Have no calories and no carbohydrates
- Great on-the-go packaging
Product Description
Splenda no calorie sweetener packets are individual portions found in the familiar yellow packets. They are a great way to sweeten beverages and sprinkle on cereal, fresh fruit, and more. Each packet of Splenda no calorie sweetener provides the sweetness of two teaspoons of sugar; 24 packets of Splenda no calorie sweetener provides the sweetness of one cup of sugar. Each packet of Splenda No calorie sweetener has no calories and no carbohydrates per serving. (For co… More >>
Splenda No Calorie Sweetener, Granular, Individual Packets, 700-Count Box
5 Responses to “Splenda No Calorie Sweetener, Granular, Individual Packets, 700-Count Box”
When you watch Splenda commercials, you probably smile as the little kids with frosting all over their faces giggle and run around the yard. However beautifully presented Splenda is, it doesn’t take away the fact that those giggling kids are ingesting chemicals used in WARFARE NEREVE AGENTS, RACING ALCOHOL, and WELDING CHEMICALS.
THERE IS NOTHING NATURAL ABOUT SPLENDA.
(Taken from an online source):
Splenda (made from sucralose) is created in the lab using a complex process involving dozens of chemicals you and I can barely pronounce – let alone consume. Basically, the chemists force chlorine into an unnatural chemical bond with a sugar molecule, resulting in a sweeter product, but at a price: a huge amount of artificial chemicals must be added to keep sucralose from digesting in our bodies. These toxic substances also prevent (hopefully) the dangerous chlorine molecules from detaching from the sugar molecule inside the digestive system, which would be a carcinogenic hazard.
According to the Splenda International Patent A23L001-236 and PEP Review #90-1-4 (July 1991), sucralose is synthesized by a five-step process.
To illustrate the alarming “chemical soup” required to create sucralose, I have listed the chemicals used to produce this sweetener and to secure the chlorine does NOT digest in your body.
1. Acetone (nail polish remover; paint solvent)
2. Acetic acid (most common in vinegar, but is also involved in creating plastics)
3. Acetyl alcohol
4. Acetic anhydride (helps convert cellulose to photo film; used in production of aspirin; used as wood preservative)
5. Ammonium chloride (found naturally in the stomach; used in toilet bowl cleaners and deodorizers)
6. Benzene (Ingestion of Benzene can lead to cancer and/or chromosome aberrations)
7. Chlorinated sulfates (not sure, but the “chlorine” part doesn’t sound good)
8. Ethyl alcohol (ethanol; drinking alcohol)
9. Isobutyl ketones (solvent for lacquers, varnishes; causes headaches and insomnia if consumed)
10. Formaldehyde (preserving animals in jars that we see in science labs)
11. Hydrogen chloride (highly flammable in gaseous form; furnace cleaning agent?)
12. Lithium chloride (used for flux in auto welding; affects central nervous system; For a short time in the 1940s lithium chloride was manufactured as a substitute for salt, but this was prohibited after the toxic effects of the compound were recognized)
13. Methanol (used in antifreeze; used as alternative fuel in dragsters; derived from methane)
14. Sodium methoxide (used in the production of biodiesel)
15. Sulfuryl chloride (used in creating pesticides; helps wool from shrinking)
16. Trityl chloride (harms digestive tract)
17. Toluene (dissolves rubber, paint, adhesives, leather tanners; used as octane booster for racing)
18. Thionyl chloride (component of lithium batteries; used in the military as a nerve agent)
SO IT’S UP TO YOU IF YOU WANT TO BAKE WITH SOMETHING THAT KILLS BUGS AND KEEPS YOUR WOOL THE SAME SIZE, OR SWEETEN YOUR COFFEE WITH SOMETHING STRONG ENOUGH TO BREAK DOWN VARNISH. YUM.
Rating: 1 / 5
Sugar isn’t good for you either, but Spenda is REALLY not good for you, it’s not even a food! When I found this out I actually called them and told them I was irritated and that I felt misled. I gave away my Splenda and haven’t touched it since I found out about it.
Rating: 1 / 5
i can get a 2000 count individual packets box for $30. this item is priced way too high!
Rating: 1 / 5
As much as I like buying from Amazon, I found this and some others to be extremely priced. $15 for 7000 packets is a lot. I found 1000 packets for only 13.99 at clubs and supermarket.
Rating: 2 / 5
I have been using Splenda off and on since it became available to consumers. During that time when I am using the most Splenda I get insomnia, tired eyes, sleepy during the day, and excessive weight gain. I was taking an average of 8-10 packets per day. After checking out the web site called splenda exposed dot com I found out I am not the only one with these problems. I am going back to Stevia, which I have used in the past. It’s not an artifical sweetener, it’s all natural from a plant grown in South America and tastes nearly identical to sugar in a similar intensity to the sweetness of Splenda. From what I have read, Splenda has arsenic in it which is poisonous and the chemical structure of Splenda is known to have caused numerous problems in insect and animal studies. Although I do enjoy the flavor of Splenda immensely and love the thought of reducing calories I am not sure the end result is the desired result. If you try stevia I have found Sweet Leaf brand to be unpleasant but I really love the flavor of Stevita Stevia, it tastes just like sugar. Unfortunately, Stevia’s sweetness does not hold up in hot beverages or baking but works very well in cold foods and beverages.
Rating: 1 / 5